1. Introduction to Tart Shell Maker Machine
UM Tart Shell Maker Machine is a specialized piece of bakery equipment designed to automatically produce tart shells with uniform thickness, perfect shape, and consistent quality. It is widely used in bakeries, fábricas de comida, and dessert production lines to create tart bases for fruit tarts, egg tarts, mini pies, and other pastry products.
In today’s baking industry, automation has become essential for efficiency and product consistency. UM tart shell forming machine replaces traditional manual pressing methods, saving labor costs while ensuring precise molding and hygienic production.
One of the leading manufacturers in this field is Máquina de alimentos DT, offering professional automatic tart shell machines that integrate smart control systems, stainless-steel construction, and modular design for easy maintenance and operation.
2. Working Principle of a Tart Shell Maker Machine
O tart shell maker machine uses a combination of mechanical pressing, Controle de temperatura, and pneumatic systems to shape dough into tart shells.
Veja como funciona o processo:
- Alimentação de massa: The dough is placed into the hopper, where it is automatically portioned.
- Moldagem & Pressionando: Each portion of dough is pressed into a tart mold using upper and lower molds.
- Heating or Non-heating Molding: Dependendo do modelo, the molds may be heated to slightly pre-bake or set the dough shape.
- Demolding: After shaping, the machine automatically ejects the tart shells without damage.
- Coleção & Transfer: Formed tart shells are collected on a tray or conveyed to the next production step (Por exemplo, baking or filling).
This entire process can be fully automated, reducing operator involvement and improving overall productivity.
3. Technical Parameters of Tart Shell Maker Machine
| Modelo | DT-TM150 | DT-TM300 | DT-TM600 (Automatic Line) |
|---|---|---|---|
| Capacidade de produção | 150 pcs/min | 300 pcs/min | 600 pcs/min |
| Fonte de energia | 220V / 380V, 50Hz | 220V / 380V, 50Hz | 380V, 50Hz |
| Total Power | 3.5 kW | 6 kW | 12 kW |
| Compressed Air Pressure | 0.6 MPa | 0.6 MPa | 0.6–0,8 MPa |
| Dimensões da máquina | 1000×900×1400 mm | 1500×1100×1500 mm | 3200×1200×1600 mm |
| Material | Aço inoxidável de grau de comida (SUS304) | SUS304 | SUS304 |
| Sistema de controle | Manual/PLC Touch Screen | PLC Automatic | Plc + HMI Smart Control |
| Mold Type | Personalizável (Redondo, Oval, Heart, etc.) | Personalizável | Fully Customizable |
| Peso | 280 kg | 480 kg | 950 kg |
Observação: All parameters can be customized based on client production needs.
4. Key Features of Automatic Tart Shell Maker Machine
4.1 Fully Automatic Operation
The machine performs dough feeding, pressionando, formando, and demolding automatically, which significantly improves production efficiency.
4.2 High Precision Molding
O tart press machine ensures even dough thickness and consistent shell size. Mold depth and diameter can be customized.
4.3 Adjustable Temperature & Pressure
Operators can control mold temperature and pressure to suit different dough formulations (Por exemplo, butter crust, shortcrust pastry).
4.4 Easy Mold Replacement
Different molds can be quickly replaced to produce various tart shell styles — mini tartlets, large tart bases, egg tart shells, e mais.
4.5 Hygienic and Safe Design
The entire machine is built with Aço inoxidável SUS304, meeting food safety standards. Non-stick coatings or Teflon molds prevent dough sticking and simplify cleaning.
4.6 Energy-Saving and Durable
Equipped with efficient heating systems and smart temperature control, the machine reduces power consumption while extending mold life.
5. Applications of Tart Shell Forming Machine
UM tartlet shell making machine is suitable for a wide range of bakery products, incluindo:
- Egg tart shells
- Fruit tart bases
- Mini pie crusts
- Biscuit cups
- Pastry shells for cheese tart or custard tart
This equipment is ideal for use in:
- Industrial bakeries
- Fábricas de sobremesas
- Hotels & catering kitchens
- Centralized bakery production lines
6. Types of Tart Shell Maker Machines
6.1 Manual Tart Press Machine
Perfect for small bakeries or artisan shops, the manual press machine allows users to manually control the pressing force.
6.2 Semi-Automatic Tart Shell Machine
This version automates dough pressing and demolding but requires manual dough feeding.
6.3 Fully Automatic Tart Shell Forming Line
Designed for large-scale production, it features automatic feeding, pressionando, demolding, and transfer to baking trays. It can be integrated with tunnel ovens e transportadores de resfriamento for continuous production.
7. Por que escolher DT Food Machine?
DT Food Machine is a trusted manufacturer specializing in food processing and pastry forming equipment.
As vantagens incluem:
- 20+ years of food machinery manufacturing experience.
- Support for OEM/ODM customization.
- High-precision CNC mold processing for perfect tart shapes.
- Professional after-sales service and global technical support.
- CE and ISO9001 certifications ensuring international quality standards.
Máquinas de Alimentos DT Automatic Tart Shell Maker Machine has been exported to over 30 países, including Spain, Chile, México, and the Philippines — widely praised for its stability and productivity.
8. Installation and Operation Guide
- Unpack the machine and place it on a level surface.
- Connect power and air supply according to voltage requirements.
- Install molds suitable for your tart size.
- Adjust pressure and temperature on the control panel.
- Feed the dough evenly into the hopper.
- Start automatic cycle; formed tart shells will be ejected automatically.
- Inspect tart shells for shape consistency and quality.
Routine maintenance includes daily cleaning, applying food-grade lubricants to moving parts, and checking pneumatic seals.
9. Quality Control and Testing
Before shipment, each machine undergoes:
- 48-hour continuous test run
- Tart shell quality verification (forma, grossura, e textura)
- Safety inspection (electrical and mechanical)
- Export packing and documentation review
DT Food Machine ensures every tartlet forming machine meets export standards and performs efficiently upon installation.
10. How to Customize Your Tart Shell Maker Machine
You can customize:
- Mold size and shape (redondo, oval, flower, coração, etc.)
- Shell depth and edge thickness
- Production speed
- Machine color and logo branding
- Voltage and plug standard (EU/US/UK)
Customization ensures that your production line fits perfectly with your unique product recipes and production volume.
11. RFQ Example – Request for Quotation
When sending an RFQ (Solicitação de citação) to DT Food Machine, please include as much detail as possible to receive an accurate offer.
Sample RFQ Template
Subject: RFQ for Automatic Tart Shell Maker Machine
Dear DT Food Machine Sales Team,
We are a bakery equipment distributor located in [País]. We are interested in purchasing a Tart Shell Maker Machine for industrial tart production. Please provide a quotation with the following details:
- Capacidade de produção: em volta 300 pcs/min
- Tart size: 6–8 cm diameter
- Material: Aço inoxidável
- Tensão: 380V, 50Hz
- Include mold customization and spare parts
- Shipping to [City, País]
- Payment terms and delivery time
- Warranty period and after-sales service
Looking forward to your prompt response.
Best regards,
[Seu nome]
[nome da empresa]
[Email Address]
[Phone Number]
12. Packaging and Delivery
- Embalagem: Export standard wooden case with moisture-proof wrapping
- Prazo de entrega: 15–25 working days after deposit
- Envio: By sea, ar, or express according to order size
- Garantia: 12 months after installation
- Peças de reposição: Provided with each shipment
13. Dicas de manutenção e segurança
- Always cut power before cleaning or maintenance.
- Do not overload the hopper with dough.
- Clean molds regularly to prevent dough buildup.
- Check pneumatic and heating systems monthly.
- Replace non-stick coatings when worn.
Proper maintenance extends machine life and ensures consistent tart shell quality.
14. Tart Shell Maker Machine
UM Tart Shell Maker Machine is an indispensable tool for modern bakeries aiming for mass production of high-quality tart shells. Whether you are producing mini fruit tartlets, egg tarts, or large pastry shells, an automatic forming machine ensures precision, higiene, e eficiência.
Máquina de alimentos DT stands out as a reliable manufacturer offering customized solutions, durable materials, and professional technical support. Investindo em um tart shell forming machine is a cost-effective choice for improving production capacity and product quality in the competitive bakery industry.
Keywords covered:
Tart Shell Maker Machine, Automatic Tart Shell Machine, Tart Press Machine, Tartlet Shell Forming Machine, Tart Shell Forming Equipment, Tart Base Making Machine, Mini Tart Shell Machine, Tart Shell Production Line.